If you like a nice cold Caipirinha, I bet you would also like this one. It’s a bit more sweet than the classic Caipirinha, since there has been added white grapes to it.

Caipiruva (uva means grapes in brazilian.)
4 cl Cachaca
8-10 White grapes
Half lime cut in pieces
Sugar

Muddle grapes with lime and sugar. Add crushed ice and then cachaca and stirr a few times before serving.

cachaca, caipirinha, caipiruva, fresh drink, grapes in cocktail, green drinks, lime, sugar

This entry was posted on Monday, September 14th, 2009, 3:52 pm and is filed under Rum recipes. You can follow any responses to this entry through RSS 2.0. You can leave a response, or trackback from your own site.