It’s here – the Mojito of the future! It’s tasty and damn cold! To make this Mojito of the future you need one tricky ingredient. Nitrogen. So this recipe might not be the next big thing, but it sure is a nice one. Mojito of the future – how to mix it 4 cl Light Rum 3 cl Lime juice 2-3...

Here’s a little treat which I and a good friend came up with when we recently did a ginger beer taste test, which will soon come online. After having tasted the different beers we wanted to try them in drinks and came particularly Until this delicious one: D This builds on Mojito design, yet nothing in...

As in the post about making a delicious caipirinha before the celebrations gets started, here’s a post about making a delicious Strawberry Daiquiri – before the party starts. You can make this recipe up to 3 days ahead of the party. This way you can get a Strawberry Daiquiri which is close to the...

If you like a nice cold Caipirinha, I bet you would also like this one. It’s a bit more sweet than the classic Caipirinha, since there has been added white grapes to it. Caipiruva (uva means grapes in brazilian.) 4 cl Cachaca 8-10 White grapes Half lime cut in pieces Sugar Muddle grapes with lime and...

Mojito – a classic that never becomes too old 17 interesting points about the most discussed and love cocktail around the globe at the moment. The Mojito. The 17  points: Mojito – short introduction My personal mojito recipe Use a propper rum for your mojito Cane sugar, liquid or the classic...

The perhaps most famous rum cocktail, the Piña Colada. Piña Colada: 4 cl Rum 6 cl Coconut cream 8 cl Pineapple juice Ice Slice of pineapple for garnish Add all ingredients to a shaker, and shake it well for 20 secounds. In a hurricane glass add fresh ice and strain the Piña Colada over it. Garnish with a...